Slow Cooker Mushroom Steak Bites
Are you looking for a delicious and easy meal that is sure to please everyone? Look no further than Slow Cooker Mushroom Steak Bites! This comforting dish combines tender mushrooms, juicy steak, and flavorful seasonings in one hearty bite.
The best part is that it can all be made in the slow cooker with minimal effort. All you have to do is combine the ingredients and let them cook until everything is perfectly cooked through. Serve these savory mushroom steak bites over mashed potatoes or rice for an unforgettable dinner your family will love!
Table of contents
❤️ Why You’ll Love This Recipe
- This slow cooker steak bites recipe is incredibly easy to make and full of flavor.
- The mushrooms provide a meaty bite while the steak adds juicy texture and savory flavor.
- Plus, it’s all cooked in one pot, making it an effortless meal that can be served any night of the week.
🛒Ingredients
This slow cooker steak bites recipe requires only a few simple ingredients. With these basic ingredients, you can create an unforgettable meal that your family will love! Best of all, it’s easy to customize this dish with different flavors and spices so everyone can enjoy something unique.
- stew beef
- white mushrooms
- white onion
- butter
- garlic
- beef broth
- salt
- black pepper
See the recipe card below for quantities.
🔪 How to Make Slow Cooker Mushroom Steak Bites
This slow cooker steak bites recipe is a breeze to make! All you have to do is combine all the ingredients in the slow cooker and let it cook until everything is nicely cooked through. So, you can enjoy a delicious dinner without much effort at all.
Step 1: Sear the beef
In a large skillet over medium-high heat brown the stew beef. You do not need to worry about cooking the beef through, we are just looking for color.
Step 2: Add the ingredients to the slow cooker
To your slow cooker add the stew beef, mushrooms, onion, butter, garlic, beef broth, salt and pepper. Stir to combine.
Step 3: Cook the steak bites
Cover and cook on low for 6 hours or high for 4 hours.
Step 4: Sear if desired
You can serve this as is or you can use a slotted spoon to transfer the beef and mushrooms to a hot skillet to get some color on them. Serve!
📝Variations
Do you want to change up this recipe and make it your own? Here are some ways that you can do that!
Do you want to change up this recipe and make it your own? Here are some ways that you can do that!
- Beef – Instead of beef tips, you could use a cut-up chuck roast or your favorite cut of steak.
- Seasonings: Add your favorite spices and herbs to give the steak bites more depth of flavor.
- Topping: Top with crispy fried onions or fresh parsley for an extra touch
If you love slow cooker recipes like this one you may also enjoy this Slow Cooker Gyros recipe.
🥄 Equipment
You will need a few kitchen tools to make this slow cooker steak bites recipe. Gather these tools and get ready to enjoy this savory meal.
- Slow cooker
- Skillet
- Wooden spoon or spatula
🥫 Storage
Leftovers can be stored in an airtight container and refrigerated for up to three days. To reheat, simply place the steak bites in a skillet over low heat until they are warmed through.
💭 Tips
Here are a few tips to help you get the best out of this recipe.
- To get the best results, make sure you use high-quality ingredients and seasonings.
- If you want to add more flavor to your steak bites, try adding a few extra spices such as paprika, garlic powder, or onion powder.
- When you are ready to serve, top the steak bites with some freshly chopped parsley or chives for a little extra flavor.
⁉️ FAQ
Do you have questions about this recipe? Here are the answers to the most commonly asked questions.
Leftovers can be stored in an airtight container and refrigerated for up to three days.
Yes, you can use any cut of beef that is suitable for slow cooking. Just make sure to adjust the cooking time accordingly.
Yes, this recipe is freezer-friendly. Just make sure to store them in an airtight container or freezer bag and they will last for up to three months.
🍽 More Slow Cooker Recipes
Do you enjoy slow cooker meals, try these delicious recipes:
📌 PIN IT!!
🧾Recipe Card
Want to make this recipe? Print the recipe card below, or pin this recipe, so you can find it later.
Slow Cooker Mushroom Steak Bites
Equipment
- slow cooker
- large skillet
Ingredients
- 1 ½ – 2 pounds stew beef
- 8 ounces white mushrooms
- Half of a white onion chopped
- 6 tablespoons butter sliced
- 3 cloves garlic minced
- ¾ cup beef broth
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- In a large skillet over medium high heat brown the stew beef. You do not need to worry about cooking the beef through, we are just looking for color.
- To your slow cooker add the stew beef, mushrooms, onion, butter, garlic, beef broth, salt and peper.
- Stir to combine.
- Cover and cook on low for 6 hours or high for 4 hours.
- You can serve this as is or you can use a slotted spoon to transfer the beef and mushrooms to a hot skillet to get some color on them.
- Serve!
