Cheesy Scalloped Potatoes

Looking for a side dish that just might steal the show? These Cheesy Scalloped Potatoes are calling your cooking name! A scrumptious cheesy dish!

While we love cooking main meals, there’s no denying that a side dish can be just as incredible. One of the easiest options to cook just happens to be these Cheesy Scalloped Potatoes. And we just love potatoes! They are an absolute favorite side dish in our house.

We have made these all times of the year, but when the weather is colder outside, it really is the perfect hearty dish. If you do happen to make this during the summertime, you quite possibly might even be able to use potatoes that you’ve grown from your very own garden. How exciting is that?

Amazingly delicious Cheesy Scalloped Potatoes!!

Can you make this Cheesy Scalloped Potatoes spicy?

Of course! There’s always room for spice! One of the easiest ways to add in a little bit of heat is to switch out the mozzarella cheese for a spicier blend.

Using a hot blend of cheese is a great way to add some heat without adding in a ton of other ingredients.

However, if you have a split house, there is a way to get some heat without changing out the entire recipe.

Cook the recipe as described below, then scoop out your portion. Add in some hot sauce to your dish only so you can get some heat and not have to make the entire dish spicy for everyone to eat.

What type of food goes well with scalloped potatoes?

Potatoes are actually a really versatile food. You can make this recipe to serve as a side dish or if you really want, an entire meal on its own.

As a side dish, it would pair well with beef, pork, chicken or even a nice salad. I’m being serious when I tell you that you can’t go wrong with making this recipe!

Treat your tastebuds to this simple and easy recipe. After just one bite, you’re going to already be thinking about your second serving!