Oreo Cheesecake Dip

This Oreo Cheesecake Dip is a sweet, tangy dessert dip that’s perfect for any occasion. It’s so easy to make, and there’s never a gathering that won’t be made better by bringing it.

oreo cheesecake dip in a white bowl

If you love cheesecake, then this dip is for you. If you love Oreos, then this dip is also for you. Honestly, this dip is for you period. We love to bring this dip to parties and get-togethers because it’s always a winner. We never have any leftovers.

strawberry being dipped oreo cheesecake dip in a white bowl

❤️ Why You’ll Love This Recipe

  • It only uses a handful of ingredients.
  • It’s a quick and easy recipe that’s ready in minutes.
  • It tastes just like Oreo cheesecake.


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This recipe only uses a few simple ingredients, and you’ll find them all easily at your local grocery store. Be sure to check out the recipe card at the end of the post for exact amounts.

  • Heavy cream
  • Cream cheese
  • Sour cream
  • Sugar
  • Vanilla
  • Crushed Oreo cookies

🔪 How to Make Oreo Cheesecake Dip

Making this recipe is super simple. It’s mostly just a matter of mixing, and that’s it!

Step 1: Make the Whipped Cream

Beat the heavy cream with a hand mixer on high speed for about 5 minutes or until stiff peaks form. Set aside.

cream cheese and vanilla extract in a mixing bowl

Step 2: Make the Cream Cheese Mixture

Beat the cream cheese, sour cream, sugar, and vanilla until smooth.

cream cheese and oreos in a mixing bowl

Step 3: Complete the Dip

Fold the crushed Oreos into the cream cheese mixture. Then, gently fold in the whipped cream until combined.

Step 4: Chill

Chill for a minimum of one hour. Garnish with cookie crumbs before serving.


Do you want to change up this recipe and make it your own? Here are some ways that you can do that!

  • Oreos – Use any flavor of Oreo you like to change up the flavor of the dip.
  • Sour Cream – You can use full-fat Greek yogurt instead. They taste almost identical.

If you’re a fan of dessert dips like this one, then check out our mint chocolate chip cheesecake dip.

oreo cheesecake dip in a white bowl

🥄 Equipment

  • Measuring cups and spoons
  • Mixing bowl
  • Hand mixer
  • Spatula

🥫 Storage

Store this in an air-tight container for up to 5 days in the refrigerator. We don’t recommend freezing this dip.

💭 Tips

  • Stop whipping the cream as soon as stiff peaks form. If you overwhip, it will collapse.
  • Gently fold the whipped cream into the cream cheese mixture to maintain its airiness. Don’t stir.
  • Chilling for an hour is the minimum, but this dip tastes best when chilled longer.

⁉️ FAQ

Do you have questions about this recipe? Here are the answers to the most commonly asked questions.

What is cheesecake dip?

It’s essentially no bake cheesecake filling used as a dessert dip instead of being served on a crust.

What does Oreo cheesecake dip taste like?

It tastes just like no bake Oreo cheesecake. It’s sweet and tangy and full of Oreo flavor.

What can you dip in cheesecake dip?

Sweet options like cookies are perfect. Also, try salty options like pretzels.

🍽 More Recipes

Do you enjoy Oreos? Then try these delicious recipes:

📌 PIN IT!!

oreo cheesecake dip in a white bowl with the name text for pinterest

🧾Recipe Card

Want to make this recipe? Print the recipe card below, or pin this recipe, so you can find it later.

oreo cheesecake dip in a white bowl

Oreo Cheesecake Dip

Oreo cheesecake dip is the perfect dessert dip for any occasion. Sweet and tangy, this Oreo dip will leave everyone begging for more.
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Course: Dessert
Cuisine: American
Prep Time: 5 minutes
Chill Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 10 Servings
Calories: 319kcal


  • Mixing Bowl
  • Hand mixer
  • Measuring cups
  • serving bowl


  • 1 cup heavy cream
  • 8 ounces cream cheese softened
  • 1 cup sour cream
  • ½ cup sugar
  • ½ teaspoon vanilla extract
  • 1 cup crushed Oreo cookies plus more for topping


  • Beat the heavy cream on high speed until stiff peaks form, around five minutes. Set aside.
  • Beat together the cream cheese, sour cream, sugar, and vanilla until smooth.
  • Fold in the crushed Oreos.
  • Add the whipped cream and stir slowly to mx.
  • Cover the bowl and chill for at least one hour.
  • Transfer to serving dish and garnish with cookie crumbs before serving.


Any nutritional data I provide is an approximation and actual dietary information can vary based on ingredients and proportion sizes.


Serving: 1Serving | Calories: 319kcal | Carbohydrates: 24g | Protein: 3g | Fat: 24g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 63mg | Sodium: 147mg | Potassium: 119mg | Fiber: 0.5g | Sugar: 19g | Vitamin A: 798IU | Vitamin C: 0.3mg | Calcium: 64mg | Iron: 2mg

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