RumChata Cheesecake Pudding Shots

RumChata Cheesecake Pudding Shots are so delicious!  They are almost like a dessert so be careful not to get confused and forget about the alcohol in these yummy treats!!

RumChata Cheesecake Pudding Shots

 

 

RumChata Cheesecake Pudding Shots are a great little  adult treat for your holiday party or anytime of year!!  If you are not familiar with Rumchata, it is a liqueur with the flavor of rice pudding, a favorite in Mexico.

 

I topped the shot with whipped cream. These are a little thicker than your usual pudding shot so you either have to squish the cup or use a spoon! I would use a spoon to get every last drop!  These RumChata Cheesecake Pudding Shots are really more like a dessert to me than your regular Jello shot.  Sometimes that’s not such a good thing because it’s hard to have just one or two. So be careful with these babies and enjoy!

Yummy

 

RumChata Cheesecake Pudding Shots

Another fun Jello shot! You can never have too many different Jello shot flavors. This is a fun Holiday flavor. RumChata Cheesecake Pudding Shots are so delicious! They are almost like a dessert so be careful not to get confused and forget about the alcohol in these yummy treats!!
3.15 from 7 votes
Print Pin Rate
Course: Drinks
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12 servings
Author: Rob

Ingredients

  • 1 small pkg. Cheesecake pudding instant only, not the cooking kind
  • ¾ Cup Milk
  • ¾ Cup Rumchata
  • 8 oz tub Cool Whip

Instructions

  • Whisk together the milk, Rumchata, and instant pudding mix in a bowl until combined.
  • Add cool whip a little at a time with whisk.
  • Spoon the pudding mixture into shot glasses, disposable ‘party shot’ cups or 1 or 2 ounce cups with lids.
  • Garnish with graham cracker crumbs if desired or whipping cream.
  • Place in freezer for at least 2 hours

 

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