RumChata Cheesecake Pudding Shots

RumChata Cheesecake Pudding Shots are so delicious!  They are almost like a dessert so be careful not to get confused and forget about the alcohol in these yummy treats!!

RumChata Cheesecake Pudding Shots are a great little  adult treat for your holiday party or anytime of year!!  If you are not familiar with Rumchata, it is a liqueur with the flavor of rice pudding, a favorite in Mexico.

I topped the shot with whipped cream. These are a little thicker than your usual pudding shot so you either have to squish the cup or use a spoon! I would use a spoon to get every last drop!  These RumChata Cheesecake Pudding Shots are really more like a dessert to me than your regular Jello shot.  Sometimes that’s not such a good thing because it’s hard to have just one or two. So be careful with these babies and enjoy!

Yummy

Print Recipe

5 from 1 vote

RumChata Cheesecake Pudding Shots

Another fun Jello shot! You can never have too many different Jello shot flavors. This is a fun Holiday flavor. RumChata Cheesecake Pudding Shots are so delicious! They are almost like a dessert so be careful not to get confused and forget about the alcohol in these yummy treats!!

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Drinks

Servings: 12 servings

Author: Rob

Ingredients

• 1 small pkg. Cheesecake pudding instant only, not the cooking kind
• ¾ Cup Milk
• ¾ Cup Rumchata
• 8 oz tub Cool Whip

Instructions

• Whisk together the milk, Rumchata, and instant pudding mix in a bowl until combined.
• Add cool whip a little at a time with whisk.
• Spoon the pudding mixture into shot glasses, disposable ‘party shot’ cups or 1 or 2 ounce cups with lids.
• Garnish with graham cracker crumbs if desired or whipping cream.
• Place in freezer for at least 2 hours